{"product_id":"400mm-chocolate-panning-machine","title":"400mm Chocolate Panning Machine – Stainless Steel Coating Pan","description":"\u003cp\u003e\u003cstrong\u003eA compact commercial chocolate panning machine with integrated heating and cooling.\u003c\/strong\u003e The Gummy Molds 400mm Chocolate Panning Machine uses a rotating stainless steel coating pan, adjustable drum speed and built-in hot\/cold airflow to coat, finish and polish confectionery centers. Designed for chocolatiers, confectionery producers and pilot runs, this model is designed for approximately \u003cstrong\u003e6.6–15.4 lb (3–7 kg) per batch\u003c\/strong\u003e, depending on product size and coating process.\u003c\/p\u003e\n\u003ch2\u003eKey Features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntegrated heating and cooling\u003c\/strong\u003e — hot and cool air delivered through the pan's air-duct system; both functions are included with this machine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e15.7 in (400 mm) rotary coating pan\u003c\/strong\u003e — sized for small commercial batches and product development.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6.6–15.4 lb (3–7 kg) rated batch capacity\u003c\/strong\u003e — rated operating range, not a guaranteed yield for every product.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable 23–46 RPM rotation\u003c\/strong\u003e — variable-speed tumbling to suit different centers and coating stages.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManual pan tilt adjustment\u003c\/strong\u003e — handwheel-controlled pan positioning for coating and discharge, with the platform described as adjustable to approximately 40°.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSUS304 stainless steel food-contact surfaces\u003c\/strong\u003e — durable construction with a 1.5 mm pan wall specified for this model.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMachine-mounted operator controls\u003c\/strong\u003e — manage rotation and airflow during the coating process.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMobile floor-standing design\u003c\/strong\u003e — stainless machine housing with swivel casters.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eChocolate Coating, Sugar Coating, Powder Coating \u0026amp; Polishing\u003c\/h2\u003e\n\u003cp\u003eUse the rotary pan to build layers on compatible centers as the drum tumbles them through the coating process. Typical applications include chocolate-coated nuts, small round confections, dragées, dried fruit pieces, cocoa-dusted centers, flavored beans and similar confectionery products. Chocolate, sugar, powder and final polishing steps each require their own suitable recipe, material preparation and operating conditions.\u003c\/p\u003e\n\u003cp\u003eThe rotating pan provides continuous product movement while the integrated air system helps manage the temperature and setting of the coating. Operators can adjust speed and pan position for different products, coating thicknesses and discharge needs.\u003c\/p\u003e\n\u003ch2\u003eBuilt-In Heating and Cooling Airflow\u003c\/h2\u003e\n\u003cp\u003eThis configuration includes a heating and cooling system within the machine. Air is directed through the pan's ducting to assist coating application and setting. For chocolate panning, controlling airflow and product temperature helps build successive layers with a consistent finish. Performance depends on room conditions, chocolate formulation, loading and operating technique.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImportant distinction:\u003c\/strong\u003e a chocolate panning machine coats centers; it does not replace the separate chocolate preparation or tempering steps required by your chosen chocolate and process.\u003c\/p\u003e\n\u003ch2\u003eVariable-Speed Drum \u0026amp; Adjustable Tilt\u003c\/h2\u003e\n\u003cp\u003eThe 400mm model is specified with a \u003cstrong\u003e0.2 kW drive motor\u003c\/strong\u003e and adjustable rotation in the \u003cstrong\u003e23–46 RPM\u003c\/strong\u003e range. Its manual tilt mechanism lets the operator position the stainless steel pan for loading, coating, finishing and discharge. The food-contact pan is specified with a \u003cstrong\u003e1.5 mm wall thickness\u003c\/strong\u003e, and the electrical component specifications include a \u003cstrong\u003e60 W fan\u003c\/strong\u003e and \u003cstrong\u003e1.0 kW heater\u003c\/strong\u003e; final facility electrical requirements depend on the configured machine.\u003c\/p\u003e\n\u003ch2\u003eBuilt for Commercial Confectionery Workflows\u003c\/h2\u003e\n\u003cp\u003eThe compact machine suits growing chocolate brands, confectionery kitchens, test facilities and specialty manufacturers needing controlled small-batch panning. The stainless steel food-contact surfaces and accessible rotary pan support routine production cleaning and recipe changeovers when operated and maintained according to the machine instructions.\u003c\/p\u003e\n\u003ch2\u003eWhat's Included\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e400mm stainless steel rotary coating pan and machine body\u003c\/li\u003e\n\u003cli\u003eIntegrated hot-air heating and cooling system with pan air duct\u003c\/li\u003e\n\u003cli\u003eVariable-speed drum drive and machine-mounted controls\u003c\/li\u003e\n\u003cli\u003eManual pan-tilt mechanism and mobile machine base\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eOptional equipment is not included unless specified in your quotation.\u003c\/strong\u003e Automatic spraying systems, external cooling stations, holding tanks, specialized pan configurations, protective enclosures and other line upgrades are separate options. Ask our team about compatibility and availability for your production setup.\u003c\/p\u003e\n\u003ch2\u003ePlan Your Chocolate Coating Setup\u003c\/h2\u003e\n\u003cp\u003eFor chocolate applications, prepare the chocolate using an appropriate upstream process before coating your centers. Explore our \u003ca href=\"\/en\/products\/5-5l-chocolate-tempering-machine\"\u003e5.5L commercial chocolate tempering machine\u003c\/a\u003e if you also need small-batch chocolate preparation, or browse our \u003ca href=\"\/en\/collections\/chocolate-equipment\"\u003ecommercial chocolate equipment\u003c\/a\u003e collection for related production machinery.\u003c\/p\u003e\n\u003ch2\u003eFree Shipping to the Contiguous 48 U.S. States\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eFree standard LTL freight is included to eligible commercial addresses within the contiguous 48 United States.\u003c\/strong\u003e This includes standard commercial freight delivery with appropriate truck access and receiving capability. Alaska, Hawaii, U.S. territories and international destinations are quoted separately; shipping charges apply outside the contiguous 48 states.\u003c\/p\u003e\n\u003cp\u003eAdditional carrier charges may apply for residential delivery, liftgate service, inside delivery, limited-access or remote locations, appointments, redelivery, storage and other non-standard freight services. The receiving location must have safe carrier access and suitable unloading capability unless additional services are arranged.\u003c\/p\u003e\n\u003cp\u003eThe machine ships in a wooden crate. Final electrical configuration, assembled and packed dimensions, gross shipping weight and any destination-specific freight requirements will be confirmed before order acceptance.\u003c\/p\u003e","brand":"Gummy Molds","offers":[{"title":"Default Title","offer_id":50731423367354,"sku":"GM-EQ-CP-400","price":220529.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0515\/1244\/3066\/files\/400mm-commercial-chocolate-coating-pan-machine-gummy-molds.png?v=1791931432","url":"https:\/\/www.gummymolds.cz\/en\/products\/400mm-chocolate-panning-machine","provider":"Gummy Molds","version":"1.0","type":"link"}